Boiled and Fried Cassava with CaribbeanPot

Boiled and Fried Cassava with CaribbeanPot

This amazing vegan/vegetarian dish can be used as a complete meal or as a side dish for stews, curries etc. Cassava is also known as yuca, manioc, mandioca and Brazilian arrowroot For this vegan cassava dish you’ll need… 1 package frozen cassava (about 2 lbs) 2-3 tablespoon olive oil 1/2...

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Ultimate Curry Corn with CaribbeanPot

Ultimate Curry Corn with CaribbeanPot

Today it’s all about the Coconut Curry Corn, a delightful vegetarian/vegan side dish. With simple step by step instructions from Chris De La Rosa, you’ll master making curry corn. For this vegan curry you’ll need 5 corn 2-3 tablespoon veg oil 1/2 onion 3 cloves garlic 3/4 teaspoon cumin seeds...

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